Do You Use Your Crock Pot?

Like most moms, I appreciate meals that I don’t have to stand and slave over at the stove. I have been attempting to use the crock pot more these days but, I confess that I don’t have many recipe ideas to expand it even more. Today I happened to see the Crock Pot Girls Facebook page and immediately started looking through the discussions tab where the recipes are and have found five that I am going to try. I hope this helps any aspiring crock pot addicts find more recipes to add to their meal plans.

Don't Miss Out On 28 Scrumptious Slow Cooker Recipes

Free eCookbook: The Slow Cookin' Magic: 28 Scrumptious Slow Cooker Recipes from Mr. Food Free eCookbook, features 33 pages of tempting slow cooker recipes for year-round entertaining + Mr. Food Recipe eNewsletter for FREE! Get this brand new FREE eCookbook collection full of triple-tested slow cooker recipes, including easy cook roasts, delicious appetizers, slow cooker desserts and more.

There's nothing' better than coming home to a ready-made, homestyle meal that's ready to be eaten right away. This eCookbook will help you get dinner on the table with a fraction of the work, and your whole family will love these recipes! Enjoy our best slow cooker recipes in one scrumptious collection, from roasts and stews to chili and meat loaf. The eCookbook has stunning colorful pictures and step-by-step instructions for easy recipes like Slow Cooker Sweet and Sour Meatballs (page 1), Easy Cook Pot Roast (page 6), Slow Cooker Country Pork (page 13), Homestyle Baked Beans (page 20), Blueberries 'n' Dumplings (page 27), and lots more. Click Here

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 Everyday Food brings you quick, easy solutions for everyday cooking. Each issue is contemporary and straightforward in design with beautiful photos to show the final dish. All ingredients are available at any store and some recipes include canned and frozen foods as ingredients. Included with each recipe is the nutritional information, preparation time and tips.

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From: Best Deal MagazinesCOUPON CODE: SPECIAL Until 10/3/2010, you can get 1-year of Taste of Home for only $9 by using the coupon code SPECIAL. Taste of Home is America's #1 cooking magazine with a commonsense approach to family-pleasing meals. Each issue features family tested favorites, hints on cooking for one or two, as well as healthy home-style recipes for meals on a budget for every size family. Recipes so good you'll look forward to each and every issue!

New Place to Print Coupons Online

All You magazine is a great place to find coupons, recipes, sweepstakes, and tips for you and your family. It is my favorite magazine out there. There is always a great recipe section, I have tried several of them and had success. There is always great articles that are relevant to women that are stay-at-home and work outside the home. All You also has a website that is full of great information along with a daily savings blog, where they share any great deals that they come across. You can also go to their website and find printable coupons. If you are not a subscriber you are missing out. If you are a subscriber you know exactly how great the magazine is. Share with my readers how you feel about All You by leaving a comment.

The 44th Pillsbury Bake-Off Contest Entries Are Being Accepted Until April 20th

That's right get out your original recipes and be the next $1million winner.

At the 43rd Pillsbury Bake-Off Contest in 2008, Carolyn Gurtz walked away with the million-dollar grand prize for her Double-Delight Peanut Butter Cookies! This wife, mother and grandmother with a passion for baking was introduced to cooking at age seven and she hasn't stopped since then. One contest judge stated that Carolyn's recipe was "a new twist on an old classic." Other judges called out its simplicity and approachability and described it as a delightful taste that combines two classic cookies - a snickerdoodle and a peanut butter cookie. Anna Ginsberg, a stay-at-home mom who you might know from her blog, Cookie Madness, earned the $1 million prize for her Baked Chicken and Spinach Stuffing in the 42nd Pillsbury Bake-Off Contest. At the 2004 competition, the 41st Contest, former librarian wrote her own page in history by capturing the top prize with her Oats 'n Honey Granola Pie recipe. Inspired by pecan pie, Conrad adapted a family-favorite pie and caught the judges' attention with its wonderful flavor and simple preparation. All it takes is one easy and delicious recipe idea, so we hope you let your readers, friends and family know that it's time to get creative in the kitchen for their chance at a million! One hundred finalists will win a trip to the finals, April 11 - 13, 2010, at the Waldorf-Astoria Orlando and Hilton Orlando Bonnet Creek hotel in Florida. Pillsbury is looking for original recipes that taste and look delicious, are easy to prepare and that families across America will love to eat. There are four recipe categories - Breakfast & Brunches, Entertaining Appetizers, Dinner Made Easy and Sweet Treats. Entries are being accepted online between now and April 20th, 2009, at www.bakeoff.com. You'll also find contest details, including eligible products, prizes and the official rules, at the web site. Check out this video featuring former grand prize winner Carolyn Gurtz and hear from the Pillsbury Bake-Off Kitchens Manager too!

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